CHICKEN SAMOSA

16470286

KEEP FORZEN AT - 18ยบ C

Product Category: Ready to Fry

Avilability: In Production

INGREDIENTS:
Filling: Chicken, Salt, Sugar, Spices and Vegetable Oil.
Pastry: Wheat Flour, Corn Flour, Water, Vegetable Oil, and Salt.

 

COOKING INSTRUCTION
Deep Fry:
Heat oil to 2000C. Deep fry the Samosas in the hot oil for about 6 to 8 minutes until golden brown. Remove the Samosas and serve as desired.